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Vol 101, No 4 (2022)
Fatty acids composition in blood plasma and erythrocyte membranes in operators of the Vessel Traffic Control Center
Kushnerova N.F., Rakhmanin Y.A., Momot T.V., Mikhailova R.I., Ryzhova I.N., Fomenko S.E., Sprygin V.G., Drugova E.S., Merzliakov V.Y., Lesnikova L.N., Koryakina Y.P.
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(Rus)
Vol 99, No 2 (2020)
Assessment of changes in the lipid composition of blood plasma and erythrocyte membranes in students under study load and their prevention
Kushnerova N.F., Rakhmanin Y.A., Momot T.V., Mikhailova R.I., Ryzhova I.N., Fomenko S.E., Sprygin V.G., Drugova E.S., Merzliakov V.Y., Lesnikova L.N.
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(Rus)
Vol 101, No 10 (2022)
Hygienic assessment of dietary intake of long-chain omega-3 polyunsaturated fatty acids
Korolev A.A., Lopukhova I.V., Nikitenko E.I., Kirpichenkova E.V., Denisova E.L., Onishchenko G.G.
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(Rus)
Vol 100, No 12 (2021)
Spectrum of esterified fatty acids of the omega-3 and omega-6 in the blood of persons with vibration pathology
Zhurba O.M., Merinov A.V., Alekseenko A.N., Kudaeva I.V.
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(Rus)
Vol 102, No 9 (2023)
Levels of fatty acids in blood plasma in workers with vibration disease
Merinov A.V., Zhurba O.M., Alekseenko A.N., Kudaeva I.V.
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(Rus)
Vol 103, No 6 (2024)
Hygienic assessment of dietary intake of saturated fatty acids and trans isomers of fatty acids
Korolev A.A., Lopukhova I.V., Nikitenko E.I., Denisova E.L., Kirpichenkova E.V., Onishchenko G.G.
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(Rus)
Vol 98, No 3 (2019)
Impact of hyperbaric stress on lipid composition of blood plasma and physiological-biochemical characteristics of erythrocytes in divers: prevention of violations by vegetable polyphenols
Kushnerova N.F., Rakhmanin Y.A., Momot T.V., Fomenko S.E., Sprygin V.G., Lesnikova L.N., Drugova E.S., Merzliakov V.Y., Fedyanina L.N.
PDF
(Rus)
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